Latino American Cuisine

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Latino American Cuisine


In the United States, people from all different backgrounds live together. More than one in eight people in the United States are Hispanic–but they come from different lands and backgrounds. As all these people have come to America, they have shared their foods with the United States. Some of our favorite treats–tacos, salsa, and tortilla chips, for example–come to us from the Hispanic American community. Find out how Latino Americans have added flavor to our country!

SKU: 978-1-68265-033-2
Product ID: 2994ISBN: 9781682650332.


ISBN: 9781682650332

From the series Hispanic Americans: Major Minority
Grade Range: 5th – 8th
Page Count: 64
Lexile Level: 570L

A whole child approach ensures that each student is healthy, safe, engaged, supported and challenged.

250 East 54th Street, Suite P2
New York, NY 10022
Phone: 1-800-350-7180
[email protected]